Dolphin Hotel - Beer

Dolphin Hotel - Beer Picture 1

Booking is essential in the evenings to avoid disappointment with reservations often being taken weeks in advance for a table on a Friday or Saturday.

Sunday lunch is another big deal at the Dolphin and from March until November we hold a very popular carvery in the Function Room every Sunday from 12 - 6pm. The A La Carte menu served in both the Lounge Bar and the Restaurant offers not only one but four choices of roast dinners available every day of the week, all year round.

Contact Details

Fore Street
EX12 3EQ

Telephone: 01297 20068